Organic Lentils

The Mustang Dal is a split black lentil which is considered as one of the most popular types of dal because of it's delicious and rich nutrition. Commonly cultivated in the highlands of Mustang, Nepal, Black Mustang dal turns into a deep black color with a rich flavor after cooked.

The Mustang Dal is a split red lentil which is considered as one of the most popular types of dal because of it's delicious and rich nutrition. Commonly cultivated in the highlands of Mustang, Nepal, Black Mustang dal turns into a deep black color with a rich flavor after cooked.

Masyang bean, widely known as rice bean, is usually found in hilly areas. It provides a fatty acid profile, protein, total lipids, dietary fibre, total carbohydrates, vitamins, and minerals. Because it is simple to digest, it is excellent for both children and seniors. Masyang beans offer a variety of protein sources, including those found in common whole foods originating from animals (such as chicken, cattle, fish, eggs, cheese, and milk) as well as in legumes and vegetables (e.g., soybean, rice).

Masyang bean, widely known as rice bean, is usually found in hilly areas. It provides a fatty acid profile, protein, total lipids, dietary fibre, total carbohydrates, vitamins, and minerals. Because it is simple to digest, it is excellent for both children and seniors. Masyang beans offer a variety of protein sources, including those found in common whole foods originating from animals (such as chicken, cattle, fish, eggs, cheese, and milk) as well as in legumes and vegetables (e.g., soybean, rice).